- Vineyard aspect:
- Soil type:
Vertisol combined with clay loam
- Bottle size:
- Wine description:
The wine is characterised by golden yellow color with green-tinged reflection.
A complex wine featuring soft and distinct aroma of ripe fruit with an intense tropical profile. In addition to aromas, baked apples, quinces and flat peaches, there are also almond-marzipan hints, butter and a delicate touch of vanilla.
The wine shows complexity paired with excellent acidity and intense fruity impression on the palate.
The finish is dominated by a long-lasting melon citrus flavor.
- Food pairing:
All kinds of freshwater and saltwater fish, white meat and white sauce. Perfect pairing: Caesar salad, chicken and veal with lemon, zander in almond sauce, catfish, grilled sturgeon, smoked salmon, seafood pasta, cold roast pork, pork fillet, tropical fruit salad.
Cheese: Brie and Camembert.
- Serving temperature:
10 – 12ºC
For full-bodied, rounded and mature white wines (bigger, wider glass rim will allow maximizing of complex aromas).